Nutritional values

100g contain on average:

• Energy

  1407 kJ / 338 kcal

• Fat

  22,5 g

• of which saturates

  14,4 g

• Carbohydrates

  29,1 g

• of which sugar

  27,1 g

• Protein

  4,2 g

• Salt

  0,12 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  1342 kJ / 321 kcal

• Fat

  17,7 g

• of which saturates

  11,8 g

• Carbohydrates

  35,2 g

• of which sugar

  26,4 g

• Protein

  4,6 g

• Salt

  0,15 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  807 kJ / 193 kcal

• Fat

  9,7 g

• of which saturates

  6,4 g

• Carbohydrates

  22,3 g

• of which sugar

  19,8 g

• Protein

  3,8 g

• Salt

  0,12 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  1342 kJ / 321 kcal

• Fat

  17,7 g

• of which saturates

  11,8 g

• Carbohydrates

  35,2 g

• of which sugar

  26,4 g

• Protein

  4,6 g

• Salt

  0,15 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  1142 kJ / 272 kcal

• Fat

  9,7 g

• of which saturates

  6,8 g

• Carbohydrates

  40,3 g

• of which sugar

  22,8 g

• Protein

  5,1 g

• Salt

  0,24 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  1142 kJ / 272 kcal

• Fat

  9,7 g

• of which saturates

  6,8 g

• Carbohydrates

  40,3 g

• of which sugar

  22,8 g

• Protein

  5,1 g

• Salt

  0,24 g

• *Proportion of the nutrient reference value (NRV)

Nutritional values

100g contain on average:

• Energy

  1398 kJ / 336 kcal

• Fat

  22,3 g

• of which saturates

  14,3 g

• Carbohydrates

  29,0 g

• of which sugar

  27,1 g

• Protein

  4,1 g

• Salt

  0,12 g

• *Proportion of the nutrient reference value (NRV)